Department

Marinated Meats
Dive into a delicious meal with tender chicken thighs and fragrant rice, all spiced just right and cooked effortlessly in one pan. This Mexican-inspired dish features juicy chicken marinated in a blend of lemon, citrus and bold spices, served on a bed of aromatic basmati rice complemented by vegetables and hearty broth.
Aromatic One-Pan Chicken and Rice
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This Classic Pepper Steak is a wonderful fusion of tender beef, vibrant bell peppers, and a robust homemade sauce that creates a symphony of flavors. Ideal for weeknight dinners or a special occasion, this dish is versatile and can be served over a bed of warm white rice or creamy mashed potatoes.
Classic Pepper Steak
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